Organic Wholegrain and Flax Bread by Natural Ovens

Putting bread back in your balanced, healthy diet shouldn’t be a scary thought even for those who’re looking to shed a few pounds. This organic wholegrain and flax bread is far superior to common white bread in terms of wholesomeness. Not only is this an organic certified bread, but each nutritious slice guarantees you: 14g whole grains, 3g of dietary fiber (important for the insulin resistance and the digestion), 350mg of omega-3 omega fatty acids originating from the flax seed, and very good amounts of B group vitamins. The premium GMO-free loaf has a unique, light texture due to the fine semolina flour that Natural Ovens use in the making process. Now toasts and sandwiches are going to be way more wholesome and more tasty than even ever!


Organic Ingredients

Semolina, Whole Wheat Flour, Ground Flax, Filtered Water, Yeast, Sugar. Contains 2% or less of the following: Distilled Vinegar, Vital Wheat Gluten, Cultured Wheat Starch, Sunflower, Salt, Vitamin and Mineral Mix (Calcium Carbonate, Niacinamide, Pyridoxine Hydrochloride, Riboflavin, Thiamine Hydrochloride, Cyanocobalamin (Vitamin B12).

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